[Let’s Celebrate] Friendsgiving
‘Tis the season for festive candles, home cooked meals, holiday cards and spending time with the ones you love; sure, Thanksgiving is right around the corner – but Friendsgiving? That simply never goes out of style. Living in Los Angeles, as in many big cities, there are twice as many transplants as locals. A good proportion of which stay around for the holidays and end up below the radar for Thanksgiving, if they’re not flying solo. Not that you need an excuse to get the gang together or have an ‘orphan’ dinner, but I couldn’t think of a better one than this family infused time of year.
First things first, you need someone that’s willing to both offer up their home for the night and then deal with the mess the next day; sure, guests will help but as the drinks keep flowing – you might want people to keep away from glassware and plates and enjoy simpler, less chaotic activities that won’t result in broken dishware. And remember, crystal is nice – but it’s less nice when it’s shattered on the ground; this is an opportune time to get some plastic plates and forgo dishes for the evening. Get a group e-mail chain going and confirm what everyone’s bringing to ensure everyone leaves with a happy heart and a full stomach, and to avoid appetizer overlap. If you’re hosting, the turkey is on you – and if you’re attending, don’t forget to bring a little somethin’ somethin’ for the entourage beyond your appetizer and or dessert like spiked eggnog, homemade candles, a magnum of wine, or the like. Reserve your status as host(ess) with the most(ess) by creating room for plenty of beer, ice for any coolers and Cards Against Humanity is a must. – . Oh, and don’t forget a camera and a kickass sound system!
Last weekend was my first Friendsgiving since college, so that’s almost ten years. And it’s really taken me that long to come back into my own skin. It’s been a while since I’ve had a group of individuals that I’ve felt this at home and in touch with, and each and every day I’m infinitely thankful that they’re in my life. We all combined culinary forces for a night that went down in infamy, fully equipped with beer pong, dance parties and Polaroid pictures.







[Write On] Misophonia – Noise Can Be a Nightmare

My entire life I’ve had a sorted relationship with food, meal time and pretty much just eating in general. But let’s not get things twisted – I love food and adore creative edible creations; I’ll dive head first into Thai Curry, Chicken Tikka Masala, Lamb Burgers, Sushi, Pizza, Pho, Spring Rolls, Sandwiches, Soups and the like. Novel flavor combinations tickle my stomach and ornately decorated delectables are devoured within seconds (but not before I take a picture of it for memory’s sake, of course). But beyond my predilection for mealtime perfection, I’ve also acquired a few less than desirable grievances circulating said meals.
Starting from when I was a little girl (probably around 4 or 5), through Middle School and all the way into this very moment – I’ve thought that there was something wrong with me. From the occasional slurp of the soup (which, I’ve actually learned does help in savoring the flavor and is considered a sign of respect in assorted cultures, from China to Japan) to the sound of popcorn being shoveled down throats in a crowded movie theater, people that chew with their mouth open and – even worse – those who insist on talking with food smaking between their teeth: there’s a nerve that’s struck in my body that can vary from a small, creeping headache at the base of my skull to an overwhelming urge to throw plates and or a temper tantrum. Truth be told, neither of those things have ever happened – but if I had a nickel for every instance I wished or imagined that I caved into my feelings, I’d be wealthy beyond measure and eating off of paper plates by myself for the rest of my life.
When I was in elementary school, my step-mother and father produced a present of sorts – a book on manners ironically titled ‘Don’t Slurp Your Soup.’ What my step-mom had yet to figure out, was that my dad was the worst offender of literally every don’t in the book where as I – I wasn’t really that bad. But when’s the last time that a 7 year old asking her father to eat quieter ever went well? For a while, my parents thought it was a personal attack, doubly so when I’d leave in the middle of meals at my mom’s house so her boyfriend could smack his supper away, while I hid out in the bathroom with my hands over my ears. And so, a tradition started. But dipping out on meals to go and meditate in a quiet room (as awesome as it is) can’t always be achieved, nor is it polite; and after so many years, and different people – from family, lovers and friends to absolute strangers – ‘offending‘ my senses, I know that it’s me and not them (okay, so it’s kind of them…but it’s still absolutely me). My bottomline: I’m turning 30 in a month, and after all these years time for something – anything – to give.
First things first, I’m not crazy – and I’m not alone, either. A few clicks on a keyboard and bam:
Initially excited then freaked out by my two schools of thought (which were, in their exact order: There’s more of us! followed by I have a neurological disorder?!) I did what any slightly obscure person with too much time on their hands and a good internet connection would do: research. Typically starting in childhood, Soft Sound Sensitivity Syndrome (4S) begins with an emotionally significant trigger event and over time becomes part of a negative feedback cycle. Usually, the emotional trigger is someone close to the individual on a personal level – which makes Thanksgiving extra fun for us! Though it’s a neurological disorder, it’s yet to be considered part of the DSM5 criteria. At older onset, Misophonia goes hand in hand with tinnitus and hyperacusis, typically associated with hearing loss or head trauma. On a scale of 0 (no discomfort) to 10 (homicidal) – I rank in at a 6. Okay.
Triggers’come in all shapes and sizes, or should I say – sounds, from verbal to non-verbal – visual and even environmental:
Smacking gum, eating nuts, soup slurping, lip smacking, sucking on lollipops, eating chips, eating ice chips, eating popcorn, snoring, tapping on the keyboard, tapping on the steering wheel, fluorescent lights, honking, yelling, nails on a chalkboard, old clocks ticking, trains, dogs barking, nail biting, muffled talking, whispering, sibilance, etc. Let’s put it this way, if it makes noise – it can be a nightmare. (For the complete list of Misophonia Triggers)
So, what’s a girl to do? I mean, I can’t just avoid eating with people for the rest of my life – right? So, I’ve developed a few tricks that help keep me sane when all I actually want to do is throw a temper tantrum or the occasional plate.
First, try honesty. Yeah. Honesty. If it’s someone you love – like your parents, siblings, significant other or best friend – and you actually enjoy their company, try seeing if they can tone it down a bit. Maybe close their mouth while they chew, or not talk with such vigor with a mouth full of food, or not slurp their soup or tap their fingers so menacingly. But, after mentioning it once…twice…or a few times just for good effect, it’s time to throw up the white flag and accept defeat – and a different course of action.
I discovered that if I mimic the noises, it keeps me from losing my temper while attempting to physically (and passive aggressively) drop the hint that it’s loud and or obnoxious. But moving from the solution side of the equation to the problem side isn’t always the best route. If things start getting testy, I’ll volunteer to play DJ and inspire some tunage and in extreme times of strife, I leave the room; clear the table, clean a dish, go to the bathroom, read the newspaper in the bathroom – you name it, if you’re a loud eater I’ve probably done all of the above while you were none the wiser, stuffing your face at the table.
Did you just have an Ah-Ha! Moment? How do you cope with unbearable noises? Let me know in the comments below!
[The Audiofiles] Music Monday: Go One Deeper
I know Monday’s can hurt, but Music always helps! My musical taste ebbs and flows like an irreverent tide – but lately I’ve been attracted to a deeper, darker side of ‘Deep House’; the kind of music you’d find at at DirtyBird BBQ, at an early morning yoga sesh at Lightning in a Bottle or in a dark warehouse at 3am with 300 of your newest, closest friends. Hailing from France, Shiba San is the latest in a slew of DirtyBird producers that just tickle my eardrums. His heavy bass infused deep house is perfect; from the dancefloor to the car stereo and more, he intricately layers Hip Hop, House and a little bit of soul into a whole lot of fun.
And then the Robot Heart Community, known for their epic NYC parties and Burning Man Sound Camps, released a historic set from Above & Beyond that I get incredible FOMO over; yes, the rumors are true – my favorite trance triumverate put together a deep house ‘yoga set’ for Elena Brewer and the result is pure magic.
[Happy Caturday]
[Write On] Astronomical Achievements and Cultural Failures

Early Wednesday morning, the ESA’s Rosetta Space Mission landed Space Craft Philae semi-gracefully on a comet (it might have bounced a kilometer off the comet first…), and it’s managed to blast through space while holding tight, sending images mid-flight for the world to see. It’s novel, unprecedented and amazing – this marks the first time a spacecraft has landed at the center of a comet and it’s been a long time coming.
A lonely fellow, flitting around the Universe for at least the last Four Billion Years, Comet 67P was first discovered back in 1969 by Soviet Astronomers Svetlana Gerasimenko and Klim Churyumov; thus dubbed – Comet ’67 P/Churyumov-Gerasimenko.’
And now, 45 years later, their hard work has paid off: Philae is set to probe it’s way into Comet 67P, analyzing everything it can about the comet’s iidentity- details about the comet’s atmosphere, physical terrain and chemical composition. Both Philae and the Rosetta Mission have been beaming back unbelievable images of the comet, and the vast depths of the universe; but that’s not even the coolest thing to me. My favorite part of the discovery has been the fact this comet sings! Yes, that’s right – it’s been jamming out for millions of years and now we can listen in! How’s this even possible? Well, there are oscillations in the comet’s magnetic field that sit around 40 to 50 millihertz. Though it’s unable to hear by human ears alone, scientists from the ESA have increased the frequency 10,000x to make it audible. 

But, you probably didn’t hear about that, because you know: ASS.

Kim Kardashian’s ass, if you’d like to get specific. Now, first things first I’m not trying to debase or discredit the booty – in fact, praise the booty; that is a fine specimen. And, for all us ladies that lack the necessary junk in and around the trunk, I’m glad there’s someone out there that knows how to (a) respect her body and (b) celebrate her body. Now, to the critics: Photoshop, and other retouching applications, are a widely used resource in the digital marketing world and it’s silly to think otherwise. Not that I don’t see the correlations between the Jean Paul Gaude’s photo shoot with Grace Jones and Kim K – give me a break; I would give my right arm to recreate this amazing shot. And for the uproar and the hoopla circulating about the photo shoot and the tirades and charades around her love of nude modeling: why is what an individual does with their body more interesting or exciting than SPACE EXPLORATION?

[Weekly Dose of Wisdom] Three Cheers for Good Health

It’s the time of the season – it’s time for pumpkin spice everything and holiday decorations, high school reunions and winter colds. Being sick for the last few weeks has put me in such a funk, so getting some perspective is absolutely clutch. Time and time again, we – yes, that’s right – you and me – take our everyday good health for granted. Deep breaths of fresh air, long walks on dimly lit evenings, early mornings running errands to catch the first streaks of sunlight; each and every one of those seems so distant when your health is in jeopardy. While I was busy coughing up my lungs last week, this week I’m valuing each sip of air like it’s champagne and drinking up life like it can get me drunk. Not that we all need to get sick to form an appreciation for not just the simple, everyday things (like health and time) that we take for granted – but it definitely gives you ample time to reflect, even if it does form a stagnant writers block on your creativity.
Here are a few of those mantras that kept me pushing through to the other side.

































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